Basic Mash Potatoes Recipe

          Bored of your daily rice routine? Well here is a simple recipe about mash potatoes.

          Ingredients

          Potatoes

          Black pepper powder

          Butter 

          Milk

          Salt

1. Add salt,water and potatoes into the pot and start to boil for about 40 minutes to 1 hour.
2. To check if the potatoes is fully cooked, use a knife and stab it. If it comes out smoothly and clean, congratulation you have become a professional potato killer.
3. Remove the potatoes from the pot and peel it when it is hot. 
4. Then, mash the potatoes in the pot with a whisk. 
5. Add in butter,milk,salt, black pepper powder one at a time and stir quickly about 5 to 10 minutes with low medium heat. 
6. "Ta pao" KFC chicken and eat with it while it is hot.

1.Boil

2.Stab

3.Peel

4.Mesh

5.Power puff girl ingredient

5.Stir

6.Eat

Facts:

• Salt water helps to heat up the water faster. Thus, lesson the cooking time.
• Do not boil the potatoes starting with hot water, as the outer layer will cook much faster than the inner. Hence, contributing to uneven cooking. 
• It is way easier to mash the potatoes when they are hot.

Try it at home and tell me your experience. XD

I would like to take this opportunity to thank my father for being a co-photographer reluctantly.